Food and Beverage Industry

prevent cross contamination in food beverage industry


In any industry where cross contamination is a risk, using high temperature steam cleaning equipment will ensure that kitchens stay sanitised and patrons and guests are safeguarded.

In the food and beverage industry, our floorscrubbers, steam cleaning equipment for hospitality and microfibre cloths are used for kitchen cleaning, including degreasing of ovens, cleaning fridges and removing fats and oils.

Our steam cleaning machines also come with a range of tools for bathroom cleaning to ensure patrons in venues such as restaurants, cafes and pubs enter a hygienic environment.

Businesses can save hundreds of dollars on chemical costs and save up to 90 per cent on water use by using our Duplex cleaning machines.

Cleaning stained or soiled carpets or hard floors using our Duplex floorscrubbers provides 4-in-1 deep clean in a single pass.

If you are looking for an all-in-one cleaning system for your food and beverage facility, click on your industry below.

site tracking facebook tracking